A special recipe from Japan on how to make green tea (matcha) latte with a hint of toasted soybean powder. It’s better than the Starbucks version. I’ll even show you how to froth the milk with a simple whisk, no fancy equipment required.
If you do want a traditional matcha whisk, here’s the kind I used in my video: http://amzn.to/1r1Ssw1
The roasted soy bean powder (flour) is called Kinako in Japanese. http://amzn.to/1ll50gk
Ovation Chocolate Mint Sticks
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12 thoughts on “How to make Green Tea (Matcha) Latte | Simple Recipe”
Did you use half and half milk or just regular?
honestly the soy bean powder and the ton of sugar rape the matcha. Dang Starbucks in the coffe world is like McDonalds in the fast food world, but worse :p
wow… Umm a lot to do lol
this was helpful, even though it made me cringe soo bad
Music is ugh
Where do you get those cups?
If you do not have a whisk handy use a table fork (will require a little more effort).
It's 2017 and I just happened upon this video. The commercial was for Alien: Covenant. Now that I'm sufficiently repulsed and terrified, I'M GOING TO LEARN ABOUT MATCHA LATTES, OK?!?!?! OK! XD
Yummy. New Subscriber here.
she looks like angel. fitting name.
Merci pour cette video ca lair bon moi aussi jen fait jaime bien ca
Thanks for the recipe! I just tried it (without the soybean powder because I don't have any) and it turned out great!! I used soy milk and it frothed up amazingly I'm so happy 🙂